A comprehensive introduction to the biochemistry of proteins, carbohydrates, and lipids. Topics include the role of enzymes in biological processes, biological membranes, transport, and biosignalling.

Credit Restriction: Credit may be obtained for only one of Biology 320 or Biochemistry 320

Prerequisites: Biochemistry 200 and Chemistry 101 and Chemistry 102 and Chemistry 261 and Chemistry 263 and 2nd year standing required
Corequisites: Academic Integrity Training 100
Further information: Course availability and times